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	<title>Mystery Meet</title>
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	<link>http://mysterymeet.org</link>
	<description>Discover new restaurants and new friends.</description>
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		<title>Temple Bar</title>
		<link>http://mysterymeet.org/dinners/temple-bar/</link>
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		<pubDate>Thu, 23 May 2013 17:22:48 +0000</pubDate>
		<dc:creator>MichellePC</dc:creator>
				<category><![CDATA[Dinners]]></category>
		<category><![CDATA[Boston]]></category>

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		<description><![CDATA[Temple Bar 1688 Mass Avenue Cambridge , (617)547-5055 http://templebarcambridge.com/ Host Michelle of The Economical Eater Clues This is NOT a vegetarian restaurant. VE RI TAS The oldest is in Turkey Eyes are smiling Dublin ‘hood Menu Vegetarian Board Spring Vegetable Salad Panko-crusted Lentil Cake I&#8217;m Michelle Collins, and I&#8217;m a freelance food writer and blogger [...]]]></description>
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		<title>Podcast Episode 42: Beckett&#8217;s Table in Phoenix</title>
		<link>http://mysterymeet.org/find-dining-podcast/podcast-episode-42-becketts-table-in-phoenix/</link>
		<comments>http://mysterymeet.org/find-dining-podcast/podcast-episode-42-becketts-table-in-phoenix/#comments</comments>
		<pubDate>Thu, 16 May 2013 14:15:18 +0000</pubDate>
		<dc:creator>hmlauer</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Phoenix]]></category>

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		<description><![CDATA[Heather Lauer of CenPho.com recommends Beckett's Table in Phoenix, where Chef Justin Beckett serves up New American dishes like Green Chili Pork Stew, Short Ribs, and Pork Osso Buco. We discuss and bacon s'mores, Arizona wines and Alice Cooper's Big Unit.]]></description>
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		<title>Podcast Episode 41: Le Select Bistro in Toronto</title>
		<link>http://mysterymeet.org/find-dining-podcast/podcast-episode-41-le-select-bistro-in-toronto/</link>
		<comments>http://mysterymeet.org/find-dining-podcast/podcast-episode-41-le-select-bistro-in-toronto/#comments</comments>
		<pubDate>Thu, 09 May 2013 17:11:36 +0000</pubDate>
		<dc:creator>Foodies Inked</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Toronto]]></category>

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		<description><![CDATA[Viviana Machado of Foodies Inked recommends Le Select Bistro in toronto, where Chef Albert Ponzo serves up French dishes like Beef Cheeks and Duck Confit. We discuss bone marrow and Tim Hortons' Dubai invasion.]]></description>
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		<title>Podcast Episode 40: The Greenhouse Tavern in Cleveland</title>
		<link>http://mysterymeet.org/find-dining-podcast/podcast-episode-40-the-greenhouse-tavern-in-cleveland/</link>
		<comments>http://mysterymeet.org/find-dining-podcast/podcast-episode-40-the-greenhouse-tavern-in-cleveland/#comments</comments>
		<pubDate>Thu, 02 May 2013 14:15:56 +0000</pubDate>
		<dc:creator>ClueIntoCleveland</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Cleveland]]></category>

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		<description><![CDATA[Amanda Hicken of Clue Into Cleveland recommends The Greenhouse Tavern in Cleveland, Ohio, where Chef Jonathon Sawyer serves up French and seasonally inspired gastropub dishes like Roasted Pig's Head and Animal Style Frites. We talk about urban gardens, pickle bars, and eating eye sockets.]]></description>
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		<title>Podcast Episode 39: Lavagna in Washington, D.C.</title>
		<link>http://mysterymeet.org/find-dining-podcast/podcast-episode-39-lavagna-in-washington-d-c/</link>
		<comments>http://mysterymeet.org/find-dining-podcast/podcast-episode-39-lavagna-in-washington-d-c/#comments</comments>
		<pubDate>Thu, 25 Apr 2013 14:00:41 +0000</pubDate>
		<dc:creator>BitchesWhoBrunch</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Washington DC]]></category>

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		<description><![CDATA[Becca Clara Love of Bitches Who Brunch recommends Lavagna in Washington, DC, where they serve up locally sourced Italian dishes like bruschetta, ravioli riccota and tiramisu. We talk about the secret to Ethiopian food, chili cheese fries, and where to find bottomless mimosas for Sunday brunch.]]></description>
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		<title>Podcast Episode 38: Ramen Tatsu-ya in Austin</title>
		<link>http://mysterymeet.org/find-dining-podcast/podcast-episode-38-ramen-tatsu-ya-in-austin/</link>
		<comments>http://mysterymeet.org/find-dining-podcast/podcast-episode-38-ramen-tatsu-ya-in-austin/#comments</comments>
		<pubDate>Thu, 18 Apr 2013 18:13:05 +0000</pubDate>
		<dc:creator>Kristin Sheppard</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Austin]]></category>

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		<description><![CDATA[Kristin Sheppard of the Mad Betty blog recpommends Ramen Tatsu-ya in Austin, where Chef Tatsu Aikawa serves up Japanese dishes like Tokotsu Original Ramen. We talk about Texas barbecue, the difference between Tex-Mex and Mexican, and how beets and brussel sprouts are having a moment.]]></description>
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		<title>April 2013: Poppy in Seattle</title>
		<link>http://mysterymeet.org/dinners/april-2013-poppy-in-seattle/</link>
		<comments>http://mysterymeet.org/dinners/april-2013-poppy-in-seattle/#comments</comments>
		<pubDate>Tue, 16 Apr 2013 20:34:43 +0000</pubDate>
		<dc:creator>The Solo Cook</dc:creator>
				<category><![CDATA[Dinners]]></category>
		<category><![CDATA[Seattle]]></category>

		<guid isPermaLink="false">http://mysterymeet.org/?p=4700</guid>
		<description><![CDATA[Led by Christine of The Solo Cook blog, we set out to see what Poppy’s Executive Chef Jerry Traunfeld was up to in the kitchen since leaving The Herbfarm.]]></description>
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		<title>Podcast Episode 37: Bondir in Boston</title>
		<link>http://mysterymeet.org/find-dining-podcast/podcast-episode-37-bondir-in-boston/</link>
		<comments>http://mysterymeet.org/find-dining-podcast/podcast-episode-37-bondir-in-boston/#comments</comments>
		<pubDate>Thu, 11 Apr 2013 14:15:34 +0000</pubDate>
		<dc:creator>molltk</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Boston]]></category>

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		<description><![CDATA[Molly Korotkin of The Battle Between Fashion &#038; Domestication recommends Bondir in Cambridge, where Chef Jason Bond serves up New England dishes like smoked tea-braised red broiler chicken. We discuss the secrets to a good scallop, cooking in high heels and when three halves make a whole.]]></description>
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		<title>Podcast Episode 36: Dressel&#8217;s Public House in St. Louis</title>
		<link>http://mysterymeet.org/find-dining-podcast/podcast-episode-36-dressels-public-house-in-st-louis/</link>
		<comments>http://mysterymeet.org/find-dining-podcast/podcast-episode-36-dressels-public-house-in-st-louis/#comments</comments>
		<pubDate>Thu, 04 Apr 2013 16:15:02 +0000</pubDate>
		<dc:creator>Mike Sweeney</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[St. Louis]]></category>

		<guid isPermaLink="false">http://mysterymeet.org/?p=2986</guid>
		<description><![CDATA[Mike Sweeney of STL Hops and the Stewed STL Podcast recommends Dressel's Public House in St. Louis, where Chef Michael Miller serves up Gastropub dishes like Porchetta “Louie.” We talk about the local craft beer scene, the unusual texture of Provel cheese, and the "Poochie" of The Food Network.]]></description>
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		<title>Podcast Episode 35: The Golden Onion Chef Competition in Vidalia, Georgia</title>
		<link>http://mysterymeet.org/find-dining-podcast/podcast-episode-35-the-golden-onion-chef-competition-in-vidalia-georgia/</link>
		<comments>http://mysterymeet.org/find-dining-podcast/podcast-episode-35-the-golden-onion-chef-competition-in-vidalia-georgia/#comments</comments>
		<pubDate>Fri, 29 Mar 2013 05:40:50 +0000</pubDate>
		<dc:creator>Hope S. Philbrick</dc:creator>
				<category><![CDATA[Podcast]]></category>
		<category><![CDATA[Atlanta]]></category>
		<category><![CDATA[Jacksonville]]></category>

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		<description><![CDATA[Hope Philbrick of Getaways for Grownups tells us what to expect at the Golden Onion Chef Competition in Vidalia, Ga. We talk about what makes the Vidalia onion so special, when to camp in Georgia, and how many Wal-Marts it takes to make a city.]]></description>
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